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FACTORY
----- 
@

The Luigi and Carlo Guidobono Cavalchini farm  has focused on tradition since the seventeenth century, always with an eye to the future.

The rice fields are located in

----- @, ------ @

Ancora 1
Ancora 2
Image by Ricardo Gomez Angel
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FACTORY
----- 
@

The Luigi and Carlo Guidobono Cavalchini farm  has focused on tradition since the seventeenth century, always with an eye to the future.

The rice fields are located in

----- @, ------ @

Image by Nazar Hrabovyi
Tratteggio posti.png

TILLAGE

Il ------- @ was sown in the period ----- @ and was harvested in the period ---- @

Ancora 3
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Il ------- @ was sown in the period ----- @ and was harvested in the period ---- @

TILLAGE

Ancora 4
Image by Roberta Sorge
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After drying at ---°C @, carried out in the ---- @, period, the rice is aged ----- favoring less dispersion of starch and minerals in cooking.

TILLAGE

Ancora 5
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